At Maricel’s Kitchen, we help food lovers and aspiring cooks connect with authentic Filipino and Asian cuisines through interactive cooking classes, Chef’s Table dinners, and bespoke catering—making every meal a memorable story.
Our Mission: Connecting People Through Food
We believe food is more than just sustenance—it’s a way to connect, share stories, and celebrate traditions. At Maricel’s Kitchen, our mission is to empower you to explore the rich, authentic flavors of Filipino and Asian cuisines while creating unforgettable experiences with family, friends, and loved ones.
What Makes Us Unique
Maricel’s Kitchen isn’t just a place to eat—it’s a culinary experience destination where food becomes the bridge between cultures, memories, and people. Founded by Chef Maricel Gentile, who brings over 30 years of culinary passion and expertise, we’re here to guide you on a flavorful journey through the vibrant world of Filipino and Asian cooking. Whether you’re stepping into our kitchen for the first time or rediscovering the flavors of home, we’re here to make every moment special.
What We Offer
Chef-Led Cooking Classes
Discover the joy of cooking authentic Filipino and Asian dishes in our interactive classes, led by Chef Maricel and guest chefs. Whether you’re a beginner or a seasoned cook, our hands-on lessons provide the tools, techniques, and cultural insights you need to bring the world of Asian cuisine to your table.
Exclusive Chef’s Table Dinners
Experience an intimate, reservation-only dining journey where each dish tells a story. These thoughtfully curated dinners bring together the finest ingredients, culinary traditions, and personal touches to celebrate the beauty of Filipino and Asian cuisines.
Bespoke Catering Services
Let us help you create unforgettable celebrations with custom menus tailored to your unique vision. From intimate gatherings to grand events, our catering services reflect your tastes while honoring the rich traditions of Asian cooking.
Corporate Events & Private Experiences
Elevate your team-building sessions or private parties with our personalized cooking experiences and catered meals. Perfect for businesses, families, or groups looking to share a meaningful and memorable culinary adventure.
Our Story
Maricel Gentile’s culinary journey began in her Lola’s kitchen in Manila, where she learned the value of fresh ingredients and the joy of cooking for others. After moving to New York and working in some of the city’s most prestigious restaurants, Maricel brought her love of Filipino and Asian cuisines to East Brunswick, NJ, founding Maricel’s Kitchen in 2017.
What started as a passion project has grown into a place where thousands of people have discovered the stories behind the dishes, rekindled connections to their cultural roots, and shared unforgettable moments over food. Maricel’s journey from Manila to New York and now to her own kitchen inspires everything we do—because every meal is an opportunity to share a story.
Why Choose Maricel’s Kitchen?
Authentic Flavors: We celebrate the authenticity of Filipino and Asian cuisines, staying true to their cultural roots while making them accessible and approachable.
Memorable Experiences: Whether you’re learning to cook or enjoying a Chef’s Table dinner, every moment with us is designed to leave a lasting impression.
Personal Touch: From Maricel’s hands-on approach to our bespoke offerings, everything we do is crafted with care, love, and a commitment to making you feel at home.
Start Your Culinary Journey
At Maricel’s Kitchen, you’re not just learning to cook or enjoying a meal—you’re becoming part of a story that celebrates connection, culture, and community.Whether you’re a food lover, aspiring cook, or someone looking to create a memorable event, we’re here to guide you every step of the way.
