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Sweet Potato Secrets: Chef Maricel Featured on Foodie.com

Sweet potatoes are one of Chef Maricel’s holiday favorites, but many home cooks miss the mark. In her Foodie.com feature, she reveals common mistakes—such as rushing the roast or over-sweetening too soon—and shows how to achieve tender, flavorful results every time.

Maricel’s Garlic Fried Rice Featured on Apartment Guide

Looking for quick and easy weeknight dinner ideas? Maricel’s Kitchen in East Brunswick, NJ, was recently featured for their simple recipe for Filipino Garlic Fried Rice (Sinangag). This delicious dish is perfect for busy nights, coming together in under 10 minutes with just leftover rice, garlic, and a bit of oil. For a complete and …

The Difference Between a Boodle Fight and a Kamayan Feast

Hello, I’m Chef Maricel, and today I’m excited to share with you the vibrant and communal dining traditions of the Philippines: the Boodle Fight and the Kamayan Feast. Both of these feasts are deeply rooted in Filipino culture and offer a unique, hands-on dining experience that brings people together. Let’s explore the history, differences, and …

10 Proven Strategies for Team Building Success

When it comes to whipping up a successful team-building event, the secret lies in finding the right blend of activities that not only spice up the experience but also fulfill the core objectives of team enhancement. In the corporate world, it’s not just about what’s on the agenda; it’s about cooking up an experience that …